Truffles are expensive, but they’re not unaffordable. If you’ve ever thought it worth drinking a $50 bottle of fine NZ pinot noir, then try purchasing $50 worth of truffle – enough to impress dinner guests, or allow for a weekend of creative gastronomy. The growers listed below are all willing to supply small quantities to the general public. Contact them to discuss your requirements.
Truffle Suppliers
Amuri Truffiere – Gavin Hulley
Growers of Perigord Black Truffle
Borchii Park – Jeff Weston
Growers of Bianchetto white truffle
Castello Truffiere – Robyn Bascand
Grower of Perigord Black Truffle
Jean’s Truffière – Alexis Guerin at Plant & Food Research
Growers of Bianchetto white truffle
Kings Truffles – Jax Lee
Growers of Black Perigord Truffles
Limestone Hills – Gareth Renowden
Growers of Perigord Black truffle, Bianchetto white truffle, Burgundy truffle, black winter truffle
Tewnion Truffiere – Wayne and Alison Tewnion
Growers of Perigord Black Truffles
Truffle Tree Suppliers
Kings Truffles – Jax Lee
Varieties Available: Perigord Black, Bianchetto, Burgundy
Southern Woods Nursery – Rico Mannall
Varieties Available: Perigord Black, Bianchetto, Burgundy
Canterbury Truffles – Gavin Hulley
Varieties Available: Perigord Black